For the LOVE of FOOD Nutrition

Double Chocolate Zucchini Muffins

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fortheloveoffoodnutrition

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Ingredients:

  • 3 large bananas, mashed​
  • 1 egg
  • 3/4 cup milk of choice
  • 1/4 cup plain greek yogurt
  • 1 tsp vanilla extract
  • 1/3 cup vegetable oil
  • 1 tbsp ground flax
  • 1/4 cup chia seeds
  • 1 1/2 cups whole wheat flour
  • 3/4 cup white sugar
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/4 cup cocoa powder
  • 1/4 tsp salt
  • 1 grated zucchini
  • 1/2 cup chocolate chips
Instructions:

  1. Pre-heat oven to 350F.
  2. In a large mixing bowl mix all the wet ingredients except the zucchini (bananas, egg, yogurt, and oil).
  3. Make a hole in the middle and add in all the dry ingredients except chocolate chips.
  4. Mix until well combined be sure not to over mix as this makes the muffins tough.
  5. Once mixed fold in zucchini and chocolate chips.
  6. Pour into lined muffin cups and bake at 350F for 20-25 minutes or until a toothpick comes clean.
Picture of chocolate zucchini muffins

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