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Author: fortheloveoffoodnutrition
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The Teal Pumpkin Project
What is the Teal Pumpkin Project? The Teal Pumpkin Project is a campaign started by FARE (Food Allergy Research & Education) to support children with food allergies, intolerances, and other food-related conditions, and to keep them safe during Halloween. The idea is that in addition to handing out the typical…
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Fibre and IBS
Getting enough fibre can be challenging to get in on a daily basis especially if following the low FODMAP diet. Book in with one of our Registered Dietitians to get individualized support with this. What is fibre? Fibre is a type of carbohydrate that the body cannot digest. Most carbohydrates…
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Low FODMAP Swaps
Following a low FODMAP diet can be challenging. These low FODMAP swaps will help you still enjoy your family favourites will small substitutions. Following a low FODMAP diet doesn’t mean it has to be flavourless. Low FODMAP food list:
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IBS
These are all questions we get on a daily basis from our GI clients. Irritable bowel syndrome (IBS) affects the lower GI tract and can cause bloating, abdominal pain, diarrhea, and constipation. An IBS diagnosis can be overwhelming for individual support book in with one of our dietitians. The symptoms…
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School Lunches
With September comes school lunches here are some ideas to help make lunches a little easier. Best lunch boxes: Affiliate Link Lunch Ideas Pick one from each of the groups Proteins Starches Fruit & Vegetables Meal Ideas
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Low FODMAP Diet for IBS
Also known as Fermentable Oligosaccharides, Disaccharides, Monosaccharides, And Polyols, FODMAPs are carbohydrates that are poorly absorbed and ferment in the gut. As a result, FODMAP foods can disrupt digestive processes, triggering symptoms of IBS. Identifying and reducing these FODMAP triggers through a low FODMAP diet approach has been shown to…
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Vegetable Gardening
Benefits to growing a vegetable garden: Reduced costs at the grocery store Increased physical activity for the whole family Encouragement to eat healthier Inspiration to try new recipes The ability to share extra with friends and family Flavour, flavour, flavour! Home grown food tends to have much more flavour as…
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Celiac Awareness Month
Living with Celiac Disease What is celiac disease? Going Gluten-Free when you have no choice… This autoimmune disease occurs when an individual eats gluten (which is a protein found in wheat, rye, and barley) and their body then produces an immune response that attacks the small intestine, causing inflammation. This…
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What to Do During a Baby Formula Shortage
Baby Formula substitutions during a shortage These are unprecedented times and shelves where infant formula used to be are empty. Many parents are struggling to find formula to feed their growing babies with some parents driving across the border to try to get their hands on some formula. This shortage…